Home-style pork rinds

No topping is complete without real home-style pork rinds.Everyone who still loves genuine traditional home-style recipes almost has to have at least one jar of this tasty meat speciality in their kitchen. These pork rinds are made the same way that they were once made at home.You can use them as a stand-alone snack or as a garnish for other dishes, stews or side dishes such as sauerkraut or pickled turnips.

200 g